Yingde Black Tea (Golden Tips)
Yingde Black Tea, known for its bright golden tips and smooth texture, is a signature product from Yingde City, Guangdong Province, a region renowned as the home of high-quality black tea. The tea is characterized by its “strong, fresh, and brisk” flavor, with an elegant appearance and a golden, glossy hue. Yingde Black Tea has a long-standing history and is recognized as a prominent representative of Guangdong’s tea industry, both domestically and internationally.
This tea is grown at an altitude of 400 meters and harvested on October 11, 2024. The leaves are hand-picked following the standard of one bud with one leaf, primarily from superior cultivars such as Yinghong No. 9. The tea is processed using traditional methods, including withering, rolling, fermentation, and drying, which enhance its aroma and flavor while preserving its natural essence.
When brewed, Yingde Black Tea produces a bright red-golden infusion with a full-bodied, refreshing flavor.
Yingde Black Tea, known for its bright golden tips and smooth texture, is a signature product from Yingde City, Guangdong Province, a region renowned as the home of high-quality black tea. The tea is characterized by its “strong, fresh, and brisk” flavor, with an elegant appearance and a golden, glossy hue. Yingde Black Tea has a long-standing history and is recognized as a prominent representative of Guangdong’s tea industry, both domestically and internationally.
This tea is grown at an altitude of 400 meters and harvested on October 11, 2024. The leaves are hand-picked following the standard of one bud with one leaf, primarily from superior cultivars such as Yinghong No. 9. The tea is processed using traditional methods, including withering, rolling, fermentation, and drying, which enhance its aroma and flavor while preserving its natural essence.
When brewed, Yingde Black Tea produces a bright red-golden infusion with a full-bodied, refreshing flavor.