Here you can find our aromatized tea. Aromatized natural teas are often enjoyed for their unique flavors and scents, which are created by adding natural herbs, fruits, flowers, and spices to the tea leaves during the production process.
Tea flavored with flowers has its own history which has "deep roots" as they say in China, and it would be wrong to think that flavoured tea is just a tricky attempt of unscrupulous manufacturers to give their shoddy products at least some flavour by using chemical essences. This surely happens, but not in Moychay's collection, where we present the best grades of tea flavoured with fresh jasmine flowers.
Flowers of rose and osmanthus, chrysanthemum and jasmine have been used to give their flavour to tea since at least the 17th century. While fashion and tastes were changing over time, Moli Hua Cha (tea flavoured with jasmine flowers) has become an inherent part of the tradition.
Traditionally, jasmine is used to flavour green tea varieties, but nowadays manufacturers are increasingly experimenting with reds.
What is Earl Grey tea?
Earl Grey is a flavored tea that is made by adding oil of bergamot to black tea. The tea is named after Charles Grey, the 2nd Earl Grey, who was a British Prime Minister in the early 19th century. The exact origin of Earl Grey tea is not clear, but there are several stories and theories about how the tea came to be.
One popular story is that the tea was a gift to Charles Grey from a Chinese mandarin whose son was rescued by a British sailor named Earl Grey. The tea was said to be flavored with bergamot oil to offset the taste of lime in the water on the ship during the voyage back to England.
Another theory suggests that the tea was developed by a tea merchant named George Charlton, who blended black tea with bergamot oil to create a unique flavor that would appeal to the Earl Grey's aristocratic friends.
Regardless of its origin, Earl Grey became a popular tea in England during the 19th century and has since become one of the most popular flavored teas in the world. Today, Earl Grey is enjoyed in many different forms, including loose leaf tea, tea bags, and even in other food and beverage products such as cakes, cookies, and cocktails.
Why aromatized natural teas are good:
Variety of flavors: Aromatized natural teas offer a wide range of flavors, from fruity and floral to spicy and earthy, that can appeal to different tastes and moods.
Aroma and taste: The addition of natural herbs, fruits, flowers, and spices can enhance the aroma and taste of the tea, making it more enjoyable and satisfying to drink.
Health benefits: Many of the natural herbs, fruits, flowers, and spices used in aromatized natural teas have their own health benefits. For example, chamomile and lavender can help with relaxation and sleep, while ginger and peppermint can aid digestion and reduce inflammation.
Versatility: Aromatized natural teas can be enjoyed hot or cold, and can be paired with food or enjoyed on their own, making them a versatile and refreshing beverage option.
Overall, aromatized natural teas can offer a pleasant and healthy beverage option that is both flavorful and aromatic, and can help to add variety to your tea-drinking experience.
