Yame Shincha Tsuyuhikari is a signature tea from Fukuoka, offering a deeper and more complex flavor profile that is rich with sweetness and umami.
Characteristics:
Leaf Appearance and Aroma:
The leaves are rich and vibrant, exuding a fresh, vegetal aroma with hints of steamed vegetables and a floral fragrance that hints at the tea's fullness. Upon brewing, the fragrance is a delightful blend of sweet, fresh greens, with a slight creaminess that deepens the sensory experience.
Flavor Profile:
The flavor is bold and full-bodied, with a smooth umami richness that is complemented by fresh, grassy notes of young peas and spinach. There is a subtle sweetness that builds with each sip, and a creamy, slightly floral finish. The tea's depth makes it a great choice for those who appreciate a richer and more savory shincha.
Tea Details
Origin: Fukuoka, Yame
Year: 2025
Brewing Instructions
Western Brewing:
Temperature: 85°C
Tea: 5g
Water: 250ml
Steep Time:
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First infusion: 1 minute
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Second infusion: 1.5 minutes
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Third infusion: 2 minutes
Gongfu Brewing:
Temperature: 85°C
Tea: 5-6g
Water: 100ml
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First Infusion: 20 seconds
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Subsequent Infusions: Add 10-15 seconds per infusion