Elegant Yixing teapot made from rare bai ni (white clay), featuring a rough, stone-textured surface reminiscent of sediment shaped by wind and water. A subtle wave relief encircles the upper body, evoking riverbanks and geological time.
The natural, earthy tone and unglazed finish offer a grounded, organic presence in the hand. Well-balanced proportions and a precise pour make it suitable for lighter oolongs or aged sheng puer.