Onigiri & Green Teas: A Japanese-Chinese Pairing Experience | 15 November | 12:00

€25,00

Discover the delicate harmony between onigiri, the beloved Japanese rice ball, and a curated selection of green teas from Japan and China — all brewed in the traditional Pin Cha style. Green teas, with their clean, bright character, naturally complement the gentle flavors and umami depth of onigiri. This tasting session is designed to explore how subtle food and high-quality loose-leaf teas can elevate each other through mindful pairing.

You’ll be guided through multiple infusions of
green teas, each steeped in short, intentional brews using the Pin Cha method — a traditional way of brewing that brings out the full complexity and evolving nature of tea. Together, the rice and tea create a layered and satisfying sensory experience — light yet rich, fresh yet grounding — perfect for anyone curious about the art of taste. 

 Location: Moychay Tea Culture Club, Rozengracht 92H, Amsterdam
 Date: 15 November 
 Time: 12:00-13:30
 Price: €25