This tea is a White Peony style white tea produced in Menghai County, Xishuangbanna, Yunnan Province. It is made from the Fuding cultivar (Da Bai variety), traditionally used in Fujian, but here grown in Yunnan’s subtropical terroir. The combination of the Fujian genetic base with Yunnan soil and climate gives the tea a distinctive character: tender buds with young leaves covered in fine white hairs, a gentle floral and fruity aroma with a touch of honey sweetness, and a smooth, refreshing taste that leaves a clean, lingering aftertaste. It represents an unusual meeting point between Fujian’s traditional white tea heritage and the rich tea-growing environment of Yunnan.
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Here you can find all types of tea that is available to purchase in our webshop and Moychay Tea culture club in Amsterdam. You can choose a taste that suits you from a rich selection of more than 200 teas.
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