{"product_id":"menghai-yesheng-shu-puer-wild-tea-trees-raw-material-harvested-2018-pressed-2019-357-g","title":"Menghai Yesheng Shu Puer  (wild tea trees raw material, harvested 2018, pressed 2019), 357 g","description":"\u003cp style=\"text-align:start; text-indent:0px; -webkit-text-stroke-width:0px\"\u003e\u003cspan style=\"font-size:medium\"\u003e\u003cspan style=\"font-family:Cambria\"\u003e\u003cspan style=\"caret-color:#000000\"\u003e\u003cspan style=\"color:#000000\"\u003e\u003cspan style=\"font-style:normal\"\u003e\u003cspan style=\"font-variant-caps:normal\"\u003e\u003cspan style=\"font-weight:normal\"\u003e\u003cspan style=\"letter-spacing:normal\"\u003e\u003cspan style=\"orphans:auto\"\u003e\u003cspan style=\"text-transform:none\"\u003e\u003cspan style=\"white-space:normal\"\u003e\u003cspan style=\"widows:auto\"\u003e\u003cspan style=\"word-spacing:0px\"\u003e\u003cspan style=\"-webkit-text-size-adjust:auto\"\u003e\u003cspan style=\"text-decoration:none\"\u003eShu Puer from shoots of wild tea trees of Menghai County, 2018 harvest.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\r\n\u003cp style=\"text-align:start; text-indent:0px; -webkit-text-stroke-width:0px\"\u003e\u003cspan style=\"font-size:medium\"\u003e\u003cspan style=\"font-family:Cambria\"\u003e\u003cspan style=\"caret-color:#000000\"\u003e\u003cspan style=\"color:#000000\"\u003e\u003cspan style=\"font-style:normal\"\u003e\u003cspan style=\"font-variant-caps:normal\"\u003e\u003cspan style=\"font-weight:normal\"\u003e\u003cspan style=\"letter-spacing:normal\"\u003e\u003cspan style=\"orphans:auto\"\u003e\u003cspan style=\"text-transform:none\"\u003e\u003cspan style=\"white-space:normal\"\u003e\u003cspan style=\"widows:auto\"\u003e\u003cspan style=\"word-spacing:0px\"\u003e\u003cspan style=\"-webkit-text-size-adjust:auto\"\u003e\u003cspan style=\"text-decoration:none\"\u003e357 g teacake of pressed dark-brown twisted leaves with thin cuttings and reddish tips. The aroma is restrained, woody. The infusion is dark, \u003cspan style=\"font-size:13.5pt\"\u003e\u003cspan style=\"font-family:-webkit-standard, serif\"\u003e\u003cspan style=\"color:black\"\u003ereddish-chestnut\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\r\n\u003cp style=\"text-align:start; text-indent:0px; -webkit-text-stroke-width:0px\"\u003e\u003cspan style=\"font-size:medium\"\u003e\u003cspan style=\"font-family:Cambria\"\u003e\u003cspan style=\"caret-color:#000000\"\u003e\u003cspan style=\"color:#000000\"\u003e\u003cspan style=\"font-style:normal\"\u003e\u003cspan style=\"font-variant-caps:normal\"\u003e\u003cspan style=\"font-weight:normal\"\u003e\u003cspan style=\"letter-spacing:normal\"\u003e\u003cspan style=\"orphans:auto\"\u003e\u003cspan style=\"text-transform:none\"\u003e\u003cspan style=\"white-space:normal\"\u003e\u003cspan style=\"widows:auto\"\u003e\u003cspan style=\"word-spacing:0px\"\u003e\u003cspan style=\"-webkit-text-size-adjust:auto\"\u003e\u003cspan style=\"text-decoration:none\"\u003eThe bouquet of the ready-made tea is mature, nutty-and-woody, with notes of baked milk, spicy herbs and dried berries. The aroma is deep and warm, nutty with a milky accent. The taste is rich, velvety, sweetish, with a slight woody tartness, refined bitterness of dried berries and spicy nuances.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\r\n\u003cp style=\"text-align:start; text-indent:0px; -webkit-text-stroke-width:0px\"\u003e\u003cspan style=\"font-size:medium\"\u003e\u003cspan style=\"font-family:Cambria\"\u003e\u003cspan style=\"caret-color:#000000\"\u003e\u003cspan style=\"color:#000000\"\u003e\u003cspan style=\"font-style:normal\"\u003e\u003cspan style=\"font-variant-caps:normal\"\u003e\u003cspan style=\"font-weight:normal\"\u003e\u003cspan style=\"letter-spacing:normal\"\u003e\u003cspan style=\"orphans:auto\"\u003e\u003cspan style=\"text-transform:none\"\u003e\u003cspan style=\"white-space:normal\"\u003e\u003cspan style=\"widows:auto\"\u003e\u003cspan style=\"word-spacing:0px\"\u003e\u003cspan style=\"-webkit-text-size-adjust:auto\"\u003e\u003cspan style=\"text-decoration:none\"\u003eBrew tea with hot water (95°C) in a gaiwan or a teapot made of porous clay. The proportion is 6-8 g per 100 ml. The time of the first steeping is about 5-7 seconds. After that do short steeps (just for 1 second) increasing steeping time for each subsequent step, if necessary. You can steep the tea up to 9-10 times.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\r\n\u003cp style=\"text-align:start; text-indent:0px; -webkit-text-stroke-width:0px\"\u003e\u003cspan style=\"font-size:medium\"\u003e\u003cspan style=\"font-family:Cambria\"\u003e\u003cspan style=\"caret-color:#000000\"\u003e\u003cspan style=\"color:#000000\"\u003e\u003cspan style=\"font-style:normal\"\u003e\u003cspan style=\"font-variant-caps:normal\"\u003e\u003cspan style=\"font-weight:normal\"\u003e\u003cspan style=\"letter-spacing:normal\"\u003e\u003cspan style=\"orphans:auto\"\u003e\u003cspan style=\"text-transform:none\"\u003e\u003cspan style=\"white-space:normal\"\u003e\u003cspan style=\"widows:auto\"\u003e\u003cspan style=\"word-spacing:0px\"\u003e\u003cspan style=\"-webkit-text-size-adjust:auto\"\u003e\u003cspan style=\"text-decoration:none\"\u003e«Menghai Yesheng» is a great choice for daily tea breaks: rich and mild taste, deep aroma and soft tonic effect.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n","brand":"Moychay.nl - Tea Culture Club","offers":[{"title":"Default Title","offer_id":41947688993013,"sku":"23766","price":2.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/2041\/4622\/products\/MenghaiYeshengShuPuer1.png?v=1645486361","url":"https:\/\/moychay.nl\/en-dk\/products\/menghai-yesheng-shu-puer-wild-tea-trees-raw-material-harvested-2018-pressed-2019-357-g","provider":"Tea Culture Club Moychay.nl ","version":"1.0","type":"link"}